Desfina
Opa! This charming Greek corner restaurant is tucked among the residential streets of east Cambridge, not far from the Cambridgeside Galleria and the city courthouse. Named after the town in Greece from which the style of food is modeled, one of their signature dishes is Saganaki—a plate of sheep’s milk, set on fi re and served, the fl ames licking the edges of the plate. While the décor is not fancy, the food is certainly delicious and, if one can judge by the groups of diverse locals and Greek families populating the tables, authentic as well. Complementing the entrée choices of fi sh and meat dishes is a full bar and a nice selection of wines. If you stop in for dinner on most weekend nights, a keyboardist playing Greek tunes straight from the Old World will serenade you while you sip your Ouzo after a hearty meal.
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