Fort Greene is simply one of New York's perfect neighborhoods - - the population is diverse, it's geographically close to Manhattan, it's got a stellar park, tons of restaurants, a farmer's market, a flea market, beautiful tree-and-brownstone-lined streets, historic buildings, subway access, a world-class performing arts complex - - the list goes on.
Even Fort Greene's historic aspect is diverse, since its landmark buildings run the gamut from religious to cultural to economic to civic to military. What's more, many of these buildings now serve more than one purpose. To start with, check out the Underground Railroad murals at the Lafayette Avenue Presbyterian Church. The Brooklyn Masonic Temple not only houses the Masons but has an indie rock concert series that runs regularly. The Brooklyn Academy of Music (BAM) has two live performance spaces, movie theaters, a cafe, a bookstore, and regularly runs film festivals as well as its famous "Next Wave" festival of dance, opera, music, and theater. The Williamsburg Savings Bank Building is one of the tallest structures in Brooklyn and has now been converted to condos. The Brooklyn Navy Yard now houses businesses as well as Steiner Studios. And shoppers flock to hulking Atlantic Terminal Mall, which sits above a massive Long Island Railroad Station.
On weekends, Fort Greene Park is rollicking with a bustling farmer's market, playgrounds, cricket, soccer, park rangers, and local community groups (Fort Greene, for instance, has a peace and justice group, a historic association, a community council, a CSA, a bi-annual newspaper, an environmental group, a Food Co-Op planning commission, and its very on New York Times blog). Just a few blocks away, Fort Greene Flea is a major shopping (and now eating!) destination, complete with tons of Etsy-type crafts vendors, a pupusa stand, and a bang-on portable wood-oven pizza stand.
But that's only half the story here, because Fort Greene's "sister" neighborhood, Clinton Hill, also has a lot going for it. Clinton Hill, for instance, hosts bucolic St. Joseph's College and famous Pratt Institute, where, on its grounds, you can see world-class sculpture and check out its famous Power Plant. Several historic churches also dot the Clinton Hill landscape, which is filled with beautiful brownstones as well as some massive single-family homes on Washington Street.
Clinton Hill is home to an African community that has set up a number of restaurants and shops in the neighborhood (chief among them being the restaurant and live music venue Grand Dakar as well as Kush, Joloff, and Soule), and it's also home to a whole row of artist's studios on Lexington Avenue, ending in Danny Simmons' Corridor Gallery on Grand and Lexington. The now-partially-dismantled Broken Angel building on the corner of Quincy and Downing was famously highlighted in Dave Chappelle’s Block Party. Film (Baby Mama) and TV (Rescue Me) shoots take place regularly; Clinton Hill has arrived, clearly, as even local coffee/food nexus Choice Market has had its BLT profiled by the Food Network.
The only downside to Clinton Hill is the serious crime which continues to happen in the neighborhood, from the mugging/skull-bashing of Pratt students, to drug deals gone bad, and even a police shooting of an unarmed man in 2009. So: be wary. Edginess, which Clinton Hill has in abundance, comes with a price.
Nightlife The scene here has gotten some great new additions, including Sweet Revenge (great backyard) and Brooklyn Public House (great beer selection), to go along with stalwarts Moe's, Frank's, Alibi, Rope, Stonehome, and Sputnik. All are great before or after a movie at BAM Rose Cinemas or a performance at the Masonic Hall.
Restaurants It's all here, folks: Italian (Locanda and Scopello), French (Chez Lola, Chez Oskar, Cafe Lafayette), BBQ (Smoke Joint), Japanese (Yamashiro), tapas (Olea), Austrian (Thomas Beisl), hip (General Greene and No. 7), African (Kush), Middle Eastern (Black Iris), burgers (67 Burger), and Mexican (Castro). Full yet?
Shopping Hit either Greene Grape Provisions or Choice Greene for gourmet groceries to go along with that nice bottle of wine from Olivino, Greene Grape, Gnarly Vines, or Thirst. Pick up artist supplies at the Pratt Store, books at newly-minted Greenlight Books, mid-century antiques at Yu Interiors, and everything else at - - where else? Target.
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This Neighborhood Featured in...
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Meaningful Voyages
By
Rebecca Katherine Hirsch
If there's one thing Rebecca knows, it's needless, interminable perambulating. Possessions will be mugged, blood will be spilled. Still, Rebecca soldiers on--from her humble Polish hood to the western tip of Long Island; her heart asunder, her mind a-scattered. Come! Join Rebecca on this gut-wrenching journey through the heart of Brooklyn, but also the mind.
Read More...
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Chicago 'L'
By
Mark F. Armstrong
And you thought it was just a rapid transit system! Chicago's sometimes elevated tracking is as infamous as it is reliable. Find out why in this, Mark Armstrong's no-holds-barred expose on the popular Chicago transport alternative to driving and walking fast.
Read More...
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Breaking into Non-Profit Arts
By
Liz Pink
Young, talented, poor and striving. Artists are a mysterious lot. Will they make it, or will we wipe our hands of them, devilishly and unforgivingly. J/K. Liz Pink offers truckloads of making-it-in-the-big-city advice that only a very rich or successful artist could pass up. Join her.
Read More...
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On Our Radar:
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Monday, April 05, 2010
Posted By:
Rob Tallia
Photo:
Rob Tallia
Greenlight Bookstore
Great neighborhoods deserve great bookstores. And with the opening last fall of Greenlight Bookstore, Fort Greene gets what it deserves--a great bookstore. With a feel similar to Flatiron's fabulous Idlewild, Greenlight stocks a well-curated selection of classics, children's books, New York-centric books, art and design books, and, of course, the ever-so-fashionable Not For Tourists Guide to Brooklyn. We certainly wish Greenlight all the best and we'll no doubt be trying to open a corporate account there. Nothing beats browsing in an actual bookstore, my friends. Well...maybe eating a Choice BLT while browsing in an actual bookstore...
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Wednesday, March 10, 2010
Posted By:
Rob Tallia
Photo:
Rob Tallia
Roman's
Now that everyone has taken the time to eulogize Bonita, the former occupant of the space now called Roman's, we can all move forward and simply focus on what Roman's is doing, which is bring stellar New American with a handwritten menu every night to wealthy and/or credit-worthy Fort Greeners, in a space somewhat reminiscent of Vinegar Hill House's old-timey vibe, with a similar short but delectable ever-changing menu of goodness, including meats, fish, and top-notch pasta, all for our gustatory pleasure, and with the bonus that it's a five-minute walk afterwards to lovely Fort Greene Park, which will be even lovelier once this stinking fuck-all of a winter finally ends. Exeunt.
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Friday, November 06, 2009
Posted By:
Rob Tallia
Photo:
Rob Tallia
Brooklyn Public House
Finding a good bar in Fort Greene isn't the hardest thing to do, as Alibi, Rope, Moe's, and Frank's Lounge are all perfectly excellent options, depending on mood. Finding a bar that also serves good pub grub, and has Belhaven Stout on tap, along with 23 other beers, is a bit harder. And finding one that serves this pub grub until 2 am was impossible--until now. Thank you, thank you, Brooklyn Public House, and as I am moving within 2 blocks of your fine establishment within 60 days, please don't do a bunk and leave in the interim. I have many more Belhavens to drink, and many more burgers to eat. And many more credit cards to tap out.
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Friday, October 02, 2009
Posted By:
Rob Tallia
Photo:
Rob Tallia
Brooklyn Flea
Since large, shiny electronic things are not normally a feature of flea markets, I'm generally not that interested in them. But for the first year of its existence, the Brooklyn Flea every Saturday in Fort Greene was a pleasant enough place to buy stuff you don't need from local artists and other merchants. Now, however, there is a very good pupusa stand (a food item that I love so much, I wrote a poem about it), and there is an absolutely amazing pizza option called Pizza Moto, by a local genius named Dave Sclarow, who built his own mobile wood-burning pizza oven. Easily worth the half-hour wait at lunch time here at the flea market.
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Friday, September 25, 2009
Posted By:
Molly Riordan
Photo:
Molly Riordan
Bittersweet
Bittersweet is a purveyor of things that will make you (or at least me) briefly, blissfully happy: coffee, ice cream, baked goods, and the color yellow. The tiny coffeeshop kitty-corner from Fort Greene Park has been pulling shots and churning frozen deliciousness for a couple years to the delight of park-goers and Pratt students alike. The shop is packed on Saturdays when the Farmer's Market is underway across the street, and generally humming as people linger at the handful of tables nibbling Balthazar scones and sipping well-frothed espresso drinks. The "sweet" part can be specifically attributed to its homemade ice cream--even the Times deemed the reappearance of its famed Jamaican Grapenut flavor a newsworthy event. In the less ice cream-friendly autumn, Bittersweet's unflappable baristas steam up hot apple ciders and take orders for holiday baked goods. Visible by the dogs tied up outside and the aforementioned happy-hue within, not even yours truly can be bitter about Bittersweet.
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Monday, July 13, 2009
Posted By:
Rob Tallia
Photo:
Rob Tallia
No. 7
You enter by squeezing past the subway entrance which is literally directly outside your door; already, No. 7 is a pretty unique place (and yes, dear readers, DO send us photos of all the other restaurants that are directly behind a subway entrance). The first thing you see is a cool bar, then a small lounge area whose windows directly look out on to people coming up from/going down into the C at Lafayette. Then tables behind, in a similarly cool space. And then there is the food, which is simply brilliant; No. 7 easily catapults itself to the top of the Fort Greene restaurant scene with its inventive choices--especially the completely one-of-a-kind Fried Soft Boiled Egg topped with Caviar (pictured). God knows how many of these I could eat; I hope I'm never depressed enough to find out. The cold shrimp salad with jalapeno has a great kick to it; the scallops are cooked perfectly, and, of course, there is steak, with kimchi pierogies. Next up: going to try the fried chicken at brunch. We'll see if No. 7 still bats a thousand...
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Wednesday, July 01, 2009
Posted By:
Rob Tallia
Photo:
Rob Tallia
Sweet Revenge
As my friend and I were sitting out on the patio drinking last Saturday night, I witnessed something at Sweet Revenge that I've never seen before and will probably never see again: a full-on hipster fight, complete with knockdowns, spilled beers, broken glass, and, of course, ejections. The bar staff was mortified, to say the least, as the vibe here is laid-back, with great tunes grooving via a DJ most nights, a grill for use by patrons, some of my favorite wallpaper ever, and, of course, that super back patio. So let's chalk the fight up to post-economic crash tensions and not sweat it. But why can't we all just get along?
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Wednesday, December 17, 2008
Posted By:
Rob Tallia
Photo:
Rob Tallia
The General Greene
Yes, General Greene, we do salute you, and we do not salute for just anyone, in fact almost no one, but you are indeed salute-able, as everything we've tried here--and we've tried a bunch of things, as you are a subscriber to the "small plate" theory--has been excellent, even though we have not yet tried the candied bacon, as we are on some semblance of a diet and we have not yet found a diet that calls for candied bacon as part of its daily intake (though we will most assuredly keep looking, dear General Greene, you can trust us on that one), everything else has been quite good, especially the roasted cauliflower of which which my wife actually made quite a good version after being inspired by eating yours, again no small compliment to you, dear General, for making us aspire to do something other than simply going out to restaurants every single blessed night of the week, either way, we will see you again and best of luck; we promise to come again soon.
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Thursday, December 11, 2008
Posted By:
Stuart Farr
Photo:
Rob Tallia
Choice Greene
Last year I wrote that all this neighborhood was missing was
a rock club and a cheese shop; well, one down, one to go, thanks to Choice Market's Thierry Cabigeos.
Choice Greene, his second of four planned ventures, is stocked with a great
cheese counter, fresh Il Forno breads, cured meats, organic produce, and an
excellent fish counter run by a former Blue Ribbon Sushi chef. If they are
missing anything you want, they're still taking suggestions--heat lamps for the
great patio behind the shop? I guess we'll just wait for Spring on that one. In
the meantime, go grab some prosciutto, gruyere, and a baguette and make lunch
like Parisians do. Now stay tuned for Choice Atlantic, where Thierry will do
all the baking (and hopefully sell through the night).
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Wednesday, July 30, 2008
Posted By:
Andy Heidel
Photo:
Andy Heidel
The Smoke Joint
I decided to live high on the hog and enjoy one of my favorite BBQ delicacies, the pulled pork sandwich with a side of beans and see how the competition matched up. Jakes on the Columbia waterfront is usually my go-to guy for BBQ delivery but he let me down this time. The pork was dry which is just inexcusable. (PPS $8.95, SOB $3.95). Sorry Jakes, ain't goin' back. In fact, I tossed out your menu. So I stumbled over to The Smoke Joint in Fort Greene to try out their fare (PPS $7, SOB $3). The sammy was decent but I found the beans lacking. Beware the can of Porkslap beer. You will be tempted but do not order one. Next time though, I'll get the beef short rib which I hear is amazing. The best deal is Bar BQ in the South Slope. On Monday's they do free bourbon and $2 Blue Point pints from 7-9:00pm with live music. (PPS w/ SOB $9.00). You have your choice of Carolina Vinegar or Sweet BBQ sauce and they concoct their own batches of hot sauce. Damn tasty (and drunk) times!
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Thursday, July 17, 2008
Posted By:
Alex Steed
Photo:
Alex Steed
Soule
A friend who is addicted--quite literally--to Soule ended up getting me hooked as well. Fortunately for my waistline our habits are incongruent; he indulges four times a week and I only go once or twice tops. I understand, however, how this illness got to him. The food, a mix of Southern and Caribbean, is hearty, tasty, and inexpensive (a take-out plate, which would be more appropriately described as a platter, goes for just over ten dollars). While there is a lot of meat-based fare, vegetarians can also find a good deal of meat-free options to love, like the savory fake barbecue chicken! Be sure to give sides like mac and cheese and fried bammy a try. Soule has a vicious way of sneaking into your consciousness and sticking around until you pick up the phone and place an order.
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Tuesday, July 01, 2008
Posted By:
Rob Tallia
Photo:
Rob Tallia
Cafe Lafayette
Cafe Lafayette isn't actually as dark and small as the crappy picture might indicate. Almost, but not quite. It's got like four tables, plus two small tables outside (which are always set up for diners, even when it's ten degrees outside... utterly charming). "Intimate" may not be strong enough a word, but it will have to serve. But besides its cozy confines, it's got your standard French options, and like many other French restaurants in New York, those choices are good (quiche, Nicoise salad, mussels, etc.). But where in NYC can you beat rack of lamb for $15.95, my friend? You can't. Just go ahead and try. Also serving paninis for lunch and a damn fine burger with goat cheese, Cafe Lafayette pretty much has everything you need. Except space. But we don't have that in our apartments either, so who cares?
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Friday, June 20, 2008
Posted By:
Andy Heidel
Photo:
Andy Heidel
Moe's
I love going to Moe's in Fort Greene. It's hip but not holier-than-thou; cool, but not overly ironic. There's the 2-for-1 draft beer happy hour from 3 to 730; they're always spinning the best mix of music from old school funk to R&B and the crowd is evenly dispersed among gender and ethnic lines due to Fort Greene's ability to gentrify the graceful way. In some ways it can be considered the perfect NYC bar. The first time I came here seven years back they used to have Duff on tap and a velvet portrait of Moe the bartender from The Simpsons on the wall. That was also the time someone asked me while waiting in line for the bathroom "Do you want to go to Columbia?" to which I replied "Not really, but I've always wanted to go to Costa Rica."
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Friday, May 09, 2008
Posted By:
Rebecca Katherine Hirsch
Photo:
Jessica Sheridan
Brooklyn Navy Yard
Ah! I love the smell of isolation so close to the projects and a highway. The Brooklyn Navy Yard is empty, dusty, and full of whirling dust devils and apparitions of cowboys in spurs. Ghosts of the woebegone battleships Iowa, North Carolina, Antietam, and the country's first ironclad ship, the USS Monitor, dance in the nation's memory as you, hysterically, dance in the shadow of the Brooklyn moon, a few Hasidic fast-walkers, and, oh, movie makers en route to the Steiner Studios which opened in 2004. Whoever thought there'd be a movie studio in a previously asbestos-covered navy yard? What would the ghosts of legions of WPA workers think about that?!
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Wednesday, February 06, 2008
Posted By:
Alex Steed
Photo:
Alex Steed
Paula’s Food Mart
When I finally realized that everywhere in the New York area—not just Paula's Food Mart—charges close to ten dollars for a six pack and close to eight for a pack of smokes, I fell in love with my local bodega. Sure, they only take cash and there is very often a death-paced line to the ATM (wedged between the produce and beer coolers) and sure there is often some sort of small altercation between patrons standing in line at the register. And maybe I don't particularly understand what rhyme or reason is behind the mental math they do after vaguely itemizing your items, often still in hand, by point-wagging their index finger at each item one by one. What I do know is that every time I go to buy a six pack (often around 9 dollars) or two (nearly consistently 19 dollars) and there are kids or adults at the register trying to figure out what flavor of gummy candy they want to add to their pile of crap (every time!), the eldest, most impressively mustachioed man at the register bypasses them, points to my beers, charges me, and tells me to have a very nice day.
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Thursday, November 29, 2007
Posted By:
Alex Steed
Photo:
Alex Steed
Bargains R Us
This is simultaneously one of the handiest and one of the sketchiest places in the neighborhood. It’s particularly handy if you're new to the area and you need any disposable (yet utilitarian) crap, like bed sheets with atrocious patterns, rubber boots of all sizes (!), and various home essentials like dish detergent, toothpaste, or macho-smelling deodorant. Those who might be suspicious as to why/how air mattresses could possibly cost 3 dollars a piece or are deterred by Bradlee’s-style department store lighting and security guys (?) seated at the door watching kung-fu films on portable DVD players should steer clear. I, however, find the sketchiness of Bargains-“R”-Us endearing.
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Monday, November 19, 2007
Posted By:
Alex Steed
Photo:
Courtesy of Outpost
Outpost
The Outpost, a hipster-y coffee shop seemingly out of place in its spot, is on Fulton St. in Bed Stuy positioned across the street from a funeral home. Every time I go there for a coffee, chili, or a lox bagel, there is a large group of mourners outside of the home. On rare occasions I've even seen ambulances pull up and cart away stressed out funeral-goers. The coffee shop is one of those cafes where great employees serve teas, coffee drinks, and other goodies like granola, cookies and muffins and are friendly despite their smugness. They are either unironically pumping Nirvana or Bruce Springsteen through the airwaves, or they're blasting music that you feel like you should know but don't.
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Friday, October 19, 2007
Posted By:
J. Slab
Photo:
J. Slab
Luigi Pizzeria
Grimaldi’s has longer lines and DiFara’s gets more media shine, but sometimes you just want a slice: a terrific, cheesy, chewy, subway-ride-priced Brooklyn Slice. And on that front, Luigi’s takes it. Started by a trio of Sicilian buddies almost a quarter-century back, their pies make no apologies. Nor should they: “this is real New York pizza—we’re not in Italy, we’re not in Chicago, we’re in Brooklyn; so that’s what we do.” And they do it as well as anyone in these parts. Which is why folks line up everyday at their small takeout window, an all-ages United Nations mix of enthusiasts, enjoying one of Brooklyn’s tastiest under-the-radar pies.
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Monday, August 13, 2007
Posted By:
Rob Tallia
Photo:
Rob Tallia
Olea
Is tapas ever a win-win? Or, rather, a win-win-win-win-win-win-win-win-win? Not in my experience. So basically Olea’s batting average is around .700, which is off the charts if you’re A-Rod but just good enough if you’re a restaurant. Hits: Turkish cigars, grilled Halloumi cheese, goat cheese croquettes, Serrano ham croquettes, lamb meatballs (highly recommended). Misses: baby octopus (too tough, not very much flavor; go eat the octopus at Stamatis in Astoria and you’ll see what I mean) and falafel-crusted artichokes (sounds great on paper, totally dry in reality). So it’s essentially trial-and-error until you find your favorites, and then it’s dependable. And since it’s got a totally great vibe and a beautiful location on the corner of Adelphi and Lafayette in Fort Greene, we’ll renew their contract for 2008. But not for $32 million. No one’s that good.
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Friday, August 03, 2007
Posted By:
Sho Spaeth
Photo:
Courtesy of Scopello
Usually I wait until I’ve been to a place several times before writing it up. But, in this case, I’ll make an exception. After a recent failed barbecue experience (bad burgers, warm beer), my friend and I ended up at Scopello with the intention of downing some beers (for me) and martinis (for him). He suggested we order food, but not being very hungry at the time, I went for an appetizer: the antipasto misto. When it arrived I was satisfied with the portions of meat and cheese, but the true star of the platter was the eggplant caponata, which was delicious. It hinted at a “hidden gem” quality to the restaurant. My drunk friend ordered the leg of lamb entrée and, when it arrived, he realized he wasn’t hungry. Lamb being lamb, I couldn’t resist. And…Delicious! I mopped up the plate. The lamb alone would have warranted a glowing review, but the tender morsels of wine-marinated lamb coupled with the surprisingly good caponata and the very friendly bartender, made me think of this place as a brand spanking new NFT Pick for Fort Greene!
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Powered By Subgurim(http://googlemaps.subgurim.net). Google Maps ASP.NET
See
Fort Greene / Clinton Hill...
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Restaurants (61)
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Nightlife (17)
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Shopping (70)
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Landmarks (10)
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Other Fort Greene / Clinton Hill Restaurants |
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67 Burger
Super-cool stop for a quick bite before your movie at BAM.
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abistro
Three words: Senegalese Fried Chicken.
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Bati
Friendly (aren't they all?) Ft. Greene Ethiopian. Good pre-BAM option.
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Black Iris
Middle Eastern; good lamb, terrible chicken, excellent Zataar bread.
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Cafe Lafayette
French goodness near BAM; small, intimate.
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Castro's Restaurant
Burritos delivered con cervesas, if you like.
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Chez Lola
French, inventive specials; a Ft. Greene favorite.
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Chez Oskar
French cuisine in a good neighborhood bistro.
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Choice Market
Excellent sandwiches, baked goods, burgers, etc. served w/ maddening slowness.
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Five Spot
Hoppin' soul food joint w/ live entertainment.
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Habana Outpost
Grilled corn and free movies in a solar-powered restaurant.
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Ici
Beautiful new addition to FG restaurant scene, and worth the splurge.
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Il Porto
Cute Italian/pizzeria in front of the Navy Yard.
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Kif
Moroccan mash-up beloved by locals.
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Kush
West African café and restaurant; killer short ribs.
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Locanda Vini & Olii
Rustic but pricey neighborhood Italian. Marvelous décor.
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Luz
Yuppie interior with requisite brunch.
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Madiba
South African—Bunny Chow, need we say more? Shebeen with live music.
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Maggie Brown
Food by the fireplace; great burgers.
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Night of the Cookers
Hip bistro with southern accents.
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No. 7
Hip killer postmodern goodness in Ft. Greene.
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Olea
Friendly, buzzing neighborhood tapas/Mediterranean. Get the bronzino.
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Scopello
Sicilian chic in stylish surroundings. Get the octopus.
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Soule
Everything from king crab to roti to curry goat to blackened salmon. Tons of sides.
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The General Greene
Two words: candied bacon.
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See more restaurants
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Other Fort Greene / Clinton Hill Nightlife |
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BAMcafé
Fine food, cocktails, and live music in a classy cavernous space.
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Brooklyn Masonic Temple
Masons + Indie Rock = smiles all around.
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Brooklyn Public House
Lots of beers, with food, open 'till 2 am. Perfect.
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Der Schwarze Kolner
German beer hall, w/ food. Ft. Greene now almost perfect.
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Frank's Cocktail Lounge
When you need to get funky.
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Grand Dakar
Occasional live music; skip the jazz but check out the African sets.
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Moe's
Laid-back friendly fun.
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Navy Yard Cocktail Lounge
A REAL dive bar. You've been warned.
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Project Parlor
Cozy bar with surprisingly huge backyard in shabby environs.
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Rope
Unprepossessing locals bar.
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Rustik
Neighborhood tap draws cozy clientele.
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Sputnik
Fabulously furnished Pratt hangout.
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Stonehome Wine Bar
Dark cave for serious oenophiles.
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Sweet Revenge
Great locals bar with patio, free grill, and Guinness on tap.
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The Alibi
Real deal neighborhood bar.
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Thomas Beisl
Straight outta Vienna.
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See more nightlife spots
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Other Fort Greene / Clinton Hill Shopping |
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Bargains R Us
Simultaneously one of the handiest and one of the sketchiest places to shop in Brooklyn.
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Bespoke Bicycles
Small bike shop, service, sales, repairs.
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Blue Bass Vintage
Thrift store with wide selection and rummage sale feel.
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Brooklyn Flea
Already-famous flea market with rotating vendors & killer food.
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Cake Man Raven Confectionary
Get the red velvet cake!
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Choice Greene
Cheese, game, produce. The gentrification of Fort Greene is complete.
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Dope Jams
Soul, funk, hip-hop, but no dope.
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Gnarly Vines
Cool Myrtle wine merchant.
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Green in BKLYN
One-stop shop to help you live an eco-friendly lifestyle.
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Greene Grape Provisions
Excellent gourmet meat-cheese-fish trifecta.
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Greenlight Bookstore
Ft. Greene's newest and immediately best bookstore.
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Lit Fuse Cyclery
Hipster neighborhood fixer-up shop, repairs cheap, attitude great.
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Malchijah Hats
Beautiful and unique hats.
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Olivino
Micro-sized wine shop.
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Pratt Institute Bookstore
Art supplies, books, ephemera.
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Sister's Community Hardware
Best music in a hardware store you'll ever hear.
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Target
The everything store. Seriously.
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The Greene Grape
Ft. Greene wine nexus.
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Thirst Wine Merchants
Brilliant wine and alcohol selection, plus bar.
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White Elephant Gallery
Mindset is key. It could be treasure.
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Yu Interiors
Modern furniture, bags, and candles.
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See more shopping
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Other Fort Greene / Clinton Hill Landmarks |
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Broken Angel
Crazy architectural home soon to be condos. Home of Dave Chappelle's Block Party.
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Brooklyn Academy of Music
America's oldest continuously operating performing arts center. Never dull.
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Brooklyn Masonic Temple
Its vestrymen have included Robert E. Lee and Thomas J. (Stonewall) Jackson.
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Brooklyn Navy Yard
Nation's first navy yard employed 70,000 people during WWII. Today, it houses a diverse range of businesses.
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Ft Greene Park
Liquor store proximity is a plus on a warm afternoon when you visit this welcome chunk of green.
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Fulton Street Mall
The shopping experience, Brooklyn style. Hot sneakers can be had for a song.
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Lafayette Avenue Presbyterian Church
Nationally known church with performing arts; former Underground Railroad stop.
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Long Island Rail Road Station
A low red-brick building hosting more than 20 million passengers annually. A total craphole.
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Pratt Institute Steam Turbine Power Plant
This authentic steam generator gets fired up a few times a year to impress the parents. Cool.
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Williamsburg Savings Bank Building
Still the tallest building in the borough and when you're lost, a sight for sore eyes.
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